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Participation of Tm. Of Animal Production, Fisheries and Aquaculture of the University of Patras at the meeting of the EPAS Apprenticeship of Messolonghi with the aim of the gastronomic promotion of the oyster to the future executives of the HORECA branch
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Cooperation of Tm. Animal Production, Fisheries and Aquaculture of the University of Patras with the EPAS Apprenticeship of Messolonghi for the purpose of educational and nutritional promotion of the pearl oyster
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